Straight out of Seoul, Paik’s is famed for its delectable and comforting Korean noodle dishes. With chopsticks at the ready, fossick through the menu of distinct options including signature tang-suyuk, deep-fried pork and vegetables served alongside Paik’s famed sweet and sour sauce. Test your tastebuds with other Korean fan favourites jjamppong, spicy seafood noodle soup …
Slurp up saucy noodles with flavours straight out of Seoul Previous Next South Korean chef Paik Jong-won leads a Korean food empire, with more than 2,000 restaurants, 5 million YouTube subscribers and several TV shows under his belt. Melburnians have already been treated to a taste of Korean barbecue at Paik’s BBQ, but now punters …
Time Out says Slurp up saucy noodles with flavours straight out of Seoul Read More »
You might be familiar with acclaimed Korean chef Paik Jong-won. With two thousand restaurants worldwide, over 5.2 million YouTube subscribers, and a slew of TV shows on Netflix, Paik is a force to be reckoned with in the Korean food scene. And now, he’s brought his famous Paik’s Noodle to Melbourne. Feast on a harmonious blend between fermented Korean …
Slurp Your Way Through Flavoursome And Comforting Noodles At Paik’s Noodle Read More »
The Verdict Jon-won Paik, A Korean rockstar chef is bringing the heat to Melbourne with his famed noodles. Revered for his noodle dishes and after opening over 2000 venues worldwide and boasting over 5.3 million YouTube subscribers on his channel the world-famous chef has developed quite the reputation. The newly opened Paik’s Noodle on Little Lonsdale Street will be serving …
Paik’s Noodle arrive in Melbourne! M A R C H 2 0 2 2 Boasting over 5.2 million YouTube subscribers, his very own TV program and over 2,000 dining venuesworldwide, Jong Won Paik brings rockstar flare to South Korea’s dining scene and reigns king of the kitchen! The entrepreneur, who heads up popular Korean food …
SOUTH KOREA’S CELEBRITY CHEF PAIK JONG-WON BRINGS HIS FAMED NOODLES DOWN UNDER! Read More »
It’s by South Korean celebrity chef Paik Jong-won. Thick, chewy, house-made noodles come topped with a decadent black-bean sauce, plus there’s Korean fried chicken and sweet-and-sour pork. With its dark, purply-black hue, slick caramelisation and deep umami flavour, it’s no wonder jajangmyeon is one of Korea’s most popular foods. Despite originating in China, the noodle …